White Pozole Dust off your “barbee” for this simple and savory, dish, perfect with this month’s selection of Merlot or Cabernet Sauvignon. Eva 4 years ago
Bacon Wrapped Pork Tenderloin A main course of juicy pork tenderloin with smoky flavors of bacon pair with Toad Hollow’s red wines. Celebrate summer’s garden bounty by serving fresh picked Swiss Chard with this dish. Eva 4 years ago
Baked Rockfish with Cucumber-Radish Salad Dust off your “barbee” for this simple and savory, dish, perfect with this month’s selection of Merlot or Cabernet Sauvignon. Eva 4 years ago
Hearty Farro Salad This robust salad can be enjoyed either as an entrée or side dish with it's many fresh and wholesome ingredients, available year-round. Eva 4 years ago