Archives of Pinot Pairing

recipe illustration of measuring glass, spoons and mixing bowl

Silver Lining Teriyaki Pork

You can forget the escargot and frog’s legs! This tasty, healthy appetizer is sure to please even your foodiest guests. Prepare it ahead of time and heat before serving with your favorite dips. These “Dippers” pair perfectly with all of our wines, especially the award-winning Unoaked Chardonnay and Dry Rosé of Pinot Noir.
recipe illustration of measuring glass, spoons and mixing bowl

Toad Veggie Dippers

You can forget the escargot and frog’s legs! This tasty, healthy appetizer is sure to please even your foodiest guests. Prepare it ahead of time and heat before serving with your favorite dips. These “Dippers” pair perfectly with all of our wines, especially the award-winning Unoaked Chardonnay and Dry Rosé of Pinot Noir.
delicious plate of Apricot Lamb Tangine

Apricot Lamb Tangine

A quick and easy recipe inspired by the Moroccan dish, you won’t need the traditional cooking pot with a conical lid. This Tangine combines savory and sweet ingredients to make a delightful dish with a richly spiced sauce. It pairs perfectly with our Dry Rosé of Pinot Noir.
delicious bowl of pozole soup

White Pozole

Dust off your “barbee” for this simple and savory, dish, perfect with this month’s selection of Merlot or Cabernet Sauvignon.
bbq tenderloin on cutting board

Bacon Wrapped Pork Tenderloin

A main course of juicy pork tenderloin with smoky flavors of bacon pair with Toad Hollow’s red wines. Celebrate summer’s garden bounty by serving fresh picked Swiss Chard with this dish.

Merlot Minestrone

Dust off your “barbee” for this simple and savory, dish, perfect with this month’s selection of Merlot or Cabernet Sauvignon.